My Ocean Springs: 2007 in Pictures

When tornadoes devastated Enterprise, Alabama, Linda Orrison decided that someone ought to do something to help. When she told her son, Brad, owner of The Shed BBQ, he immediately volunteered his seventeen-foot trailer to haul a load of supplies. Linda began making phone calls to schools and churches and City Hall, and within a week loaded Brad’s trailer AND two fifty-three foot tractor-trailers full of relief supplies! No one should be surprised. The Shed BBQ began with Brad’s dumpster diving treasures, continued with hard work by both Brad and his sister, Brooke, and struck gold with Poppa Jack’s special sauce, and since its opening in August of 2001 has transformed into a nationally recognized restaurant that has recently sold its first franchise! If you “get fed at The Shed,” you might soon become a Shed Head, too!